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Into the air: A kiteboarding experience   Into the air: A kiteboarding experience
Shot on the Caribbean island of Puerto Rico, this superb documentary showcases today's fastest growing extreme water sport. Kiteboarding's roots and influences arose from a combination of snowboarding, wakeboarding, surfing and windsurfing. Into The Air features an incredibly talented and diverse group of male and female riders, and viewers are exposed to their day-to-day life including background stories, tragedies, triumphs and reasons for pursuing this unique lifestyle.
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Our daily bread Our daily bread
This unusual but quality documentary series combines tantalizing visual images and informative, sometimes humorous dialogue to explore the historical, social and cultural aspects of bread. From its humble ingredients of flour and water and sometimes yeast, it has been molded and baked into dozens of shapes representing different cultures throughout the world. This series educates, entertains and entices the viewer. Each episode focuses on the bread of a different country.
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The mountains of yesterday The mountains of yesterday
Three groups of tremendous rock towers in the foothills of the Pyrenees in Northern Spain, some with peaks over 300 meters, have challenged climbers for decades. During the 1930s and 1940s, almost all of the peaks were conquered, except for one single pinnacle, the deadly “Cigar”. This is the factual story (with some re-enactments) of the attempts, failures and ultimate conquest of this great peak. This film has won multiple awards at numerous film festivals.

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A team of women mountain climbers challenge the tallest cliff on the planet, a one-mile-high granite wall, located on the South coast of Greenland. Amongst an incredible scene of the serenity of nature, the television viewer is transported to the preparation, the ascent, and the climb. Will they break the world record for longest open route climbed by women, now known as Hidrofilia?

 
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Where food comes from Where food comes from
This documentary special explores the controversy of genetically modified foods by putting the debate in an historical perspective. With interviews from the world's leading scientists and spectacular footage from locations in India, Mexico, the United States and Britain, History's Harvest proves to be a highly entertaining story about one of the hottest topics discussed in the world today.

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Wine, food and friends Wine, food and friends
Each episode presents a "story" of real people in real situations led by wine expert and host, Karen MacNeil. Some of these include buying wine in a retail shop, shopping the local market for ingredients, selecting wine for a wedding, ordering wine on a first date, choosing food-friendly wines for a supper club get-together, or attending a wine festival. Real characters, memorable locales, and unforgettable events form the background for an effortless and entertaining education about wine appreciation and the pairing of food and wine.
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